In order to make our events more sustainable, we have introduced Lotte's Constitution. With this we challenge ourselves and our suppliers.
We work with the best professionals and the tastiest specialties.
We work together with people who are intrinsically motivated to make the world a better place.
We know our products and specialists through and through and like to tell their story.
Every time we surpass ourselves in the execution of our events.
We strive to serve food and drinks according to the 'Good, Clean and Fair' principles of Slow Food.
In 2011 we started our food revolution. Founder Lotte Wouters wanted to give food a more meaningful role at events by putting food – literarily – on the line-up of festivals. From her Slow Food network, she started by creating the first food line-ups in cooperation with small entrepreneurs.
For us, sustainability is not a marketing tool. It is the very reason why we ever started. It is our foundation. We don’t believe in hypes, but we do believe in positive trends.
Meanwhile, we’ve grown into a full-service catering company that specializes in conferences, dinners and parties for companies and organizations from home and abroad. We are also the proud (catering) partner-in-crime of the Westergasfabriek.
One thing is clear: we are here to stay. Every day we create delicious food line-ups together with our specialists in order to give food a more meaningful role at events.